Ingredients
- 500 grams prawns Cleaned
- 1/2 teaspoon salt
- 1/2 teaspoon turmeric powder
- 1 tablespoon lemon juice
- 2 tablespoons coriander seeds
- 2 teaspoons cumin seeds
- 1 cup coconut Fresh, Grated
- 10 red chillies Kashmiri Dry
- 1 inch ginger Chopped
- 3 cloves garlic
- 1 teaspoon whole peppercorns
- 1 teaspoon cloves
- 1 stick cinnamon
- 3 tablespoons vegetable oil
- 2 teaspoons curry leaves
- 3 green chillies Chopped
- 1/2 cup onion Chopped
- 1/2 cup tomato Chopped
- 2 teaspoons tamarind paste
- 1 cup coconut milk
- salt to taste
Nutrition
- Calories : 440 calories
- Carbohydrate : 19 grams
- Cholesterol : 135 milligrams
- Fat : 33 grams
- Fiber : 8 grams
- Protein : 22 grams
- SaturatedFat : 19 grams
- Sodium : 590 milligrams
- Sugar : 7 grams
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