Spicy mixture ~ South Indian Trail mix | Diwali
yield: 4
total time: 40 minutes
Ingredients
- 4 cups chickpea flour or besan
- 1 cup rice flour
- 1 teaspoon red chili powder or cayenne powder
- salt to taste
- oil for deep frying
- 1/2 cup poha or aval or flattened rice flakes
- 1/4 cup bengal gram or pottu kadalai, roasted
- 1/4 cup peanuts roasted unsalted
- 1/4 cup leaves curry
- 1 teaspoon asafetida or hing
- 1 teaspoon red chili powder or cayenne powder
- salt to taste
Nutrition
- Calories : 660 calories
- Carbohydrate : 97 grams
- Fat : 17 grams
- Fiber : 15 grams
- Protein : 28 grams
- SaturatedFat : 2 grams
- Sodium : 470 milligrams
- Sugar : 13 grams
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