Vangyache Kaap | Brinjal Fry
yield: 4
total time: 15 minutes
Ingredients
- 1 eggplant 1 Big Sized
- 1/2 teaspoon red chilly powder
- 3 asafoetida Pinch of
- 2 tablespoons semolina
- 2 tablespoons besan
- 6 turmeric powder
- 1/2 teaspoon garam masala powder
- 8 salt to taste
- 9 oil for frying
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