Ingredients
- 3/4 cup peanuts roasted and shelled, divided
- 2 tablespoons peanut oil
- 1 white onion or medium red, chopped
- 1 tablespoon fresh ginger minced
- 1 tablespoon minced garlic
- 1/2 pound boneless skinless chicken thighs
- 1 pinch cayenne
- salt
- pepper
- 6 cups chicken stock
- 1 pound sweet potatoes peeled and sliced
- 8 Roma tomatoes halved and cored
- 1/2 pound collard greens cut into wide strips
- 1/2 cup peanut butter
Nutrition
- Calories : 510 calories
- Carbohydrate : 41 grams
- Cholesterol : 30 milligrams
- Fat : 28 grams
- Fiber : 8 grams
- Protein : 29 grams
- SaturatedFat : 5 grams
- Sodium : 670 milligrams
- Sugar : 14 grams
Thank you for visiting our website. Hope you enjoy Tigadegena (West African Peanut Stew) above. You can see more 15 south african peanut stew recipe Ignite your passion for cooking! to get more great cooking ideas.