Ingredients
- 2 lemons
- 1 tablespoon white vinegar
- 1/4 cup extra virgin olive oil
- 1/2 yellow onion roughly chopped
- 1 1/2 teaspoons minced garlic
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon cayenne pepper
- 1 tablespoon chili powder
- 1 tablespoon paprika
- 1 teaspoon ground oregano
- 1/2 teaspoon ground ginger
- 2 pounds boneless, skinless chicken breasts
Nutrition
- Calories : 410 calories
- Carbohydrate : 10 grams
- Cholesterol : 145 milligrams
- Fat : 21 grams
- Fiber : 4 grams
- Protein : 49 grams
- SaturatedFat : 4 grams
- Sodium : 870 milligrams
- Sugar : 1 grams
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