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South African Malva Pudding Mini Cakes

yield: 6 total time: 85 minutes
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Ingredients

  • 1 cup sugar
  • 2 large eggs
  • 1 tablespoon apricot jam
  • 1 teaspoon baking soda
  • 1/3 cup milk
  • 1 cup all purpose flour
  • 1/2 teaspoon salt
  • 1 tablespoon unsalted butter
  • 1 teaspoon vinegar
  • 1 stick unsalted butter
  • 1/3 cup sugar
  • 1/4 cup hot water
  • 3/4 cup heavy cream
  • 2 teaspoons vanilla extract

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 165 milligrams
  • Fat : 33 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 20 grams
  • Sodium : 460 milligrams
  • Sugar : 47 grams
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