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Chicken and Dumpling Casserole

yield: 8 total time: 50 minutes
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Ingredients

  • 3 tablespoons olive oil
  • 3/4 cup chopped onion
  • 1 1/4 cups carrots chopped
  • 3/4 chopped celery
  • 3 cups chicken broth
  • 3 tablespoons flour
  • 2 1/2 cups rotisserie chicken chopped
  • 1 1/4 cups frozen peas
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 egg
  • 1/3 cup milk

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 130 milligrams
  • Fat : 9 grams
  • Fiber : 2 grams
  • Protein : 14 grams
  • SaturatedFat : 2 grams
  • Sodium : 470 milligrams
  • Sugar : 3 grams
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