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Baked Buffalo Wings

yield: 20 total time: 85 minutes

Ingredients

3/4 cup all purpose flour
1/2 teaspoon cayenne pepper
1/2 teaspoon garlic powder
1/2 teaspoon salt
20 chicken wings
1/2 cup melted butter
1/2 cup hot pepper sauce such as Frank's RedHot®
dressing optional
ranch optional
celery sticks optional

Nutrition

Calories : 140 calories
Carbohydrate : 4 grams
Cholesterol : 35 milligrams
Fat : 11 grams
Protein : 6 grams
SaturatedFat : 4.5 grams
Sodium : 270 milligrams

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