Mexican Yellow Rice
yield: 4
total time: 25 minutes
Ingredients
- 8 ounces yellow rice such as Vigo
- 1 can rotel mild, drained
- 1/2 teaspoon chili powder to taste
- 2 tablespoons chopped fresh cilantro
- fresh cracked pepper
Nutrition
- Calories : 220 calories
- Carbohydrate : 48 grams
- Fat : 0.5 grams
- Fiber : 1 grams
- Protein : 5 grams
- Sodium : 10 milligrams
- Sugar : 2 grams
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