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Sugar-dusted Snowflake Cake

yield: 10 total time: 50 minutes
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Ingredients

  • 1 cake x 20cm round or 18cm square Christmas, see 'Goes well with', below
  • 4 tablespoons raspberry jam warmed and sieved
  • 1 1/8 pounds marzipan pack
  • icing sugar for dusting
  • 1 roll ¼kg pack ready-to-, white icing
  • 1 egg white frothed with a fork, or a little thin, runny icing made with icing sugar and water
  • granulated sugar or preserving sugar
  • edible glitter a little, if you have it
  • snowflake shaped cutters

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 30 milligrams
  • Fat : 8 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 2 grams
  • Sodium : 200 milligrams
  • Sugar : 7 grams
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