Ingredients
- salad
- 2 boneless, skinless chicken breasts baked, cut into slices
- 1/2 cup teriyaki sauce
- 1 head romaine lettuce chopped
- 1/2 cup shredded carrots
- 1/2 cup orange slices mandarin
- 1/4 cup honey roasted slivered almonds
- 1/4 cup scallions sliced
- 1/4 cup chinese noodles crispy
- 1 tablespoon black sesame seeds
- dressing
- 1/2 cup teriyaki sauce
- 1/4 cup rice wine vinegar
- 1 tablespoon honey
- 1 teaspoon toasted sesame oil
- 1/2 teaspoon ginger grated
Nutrition
- Calories : 340 calories
- Carbohydrate : 46 grams
- Cholesterol : 40 milligrams
- Fat : 9 grams
- Fiber : 5 grams
- Protein : 20 grams
- SaturatedFat : 1.5 grams
- Sodium : 2870 milligrams
- Sugar : 35 grams
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