Slow Cooker Easter Egg Fudge
yield: 10
total time: 45 minutes
Ingredients
- 3/4 pound chocolate I used half white chocolate and half 72% dark chocolate
- 1 cup condensed milk
- 4 tablespoons eggs Cadbury mini, half chopped, half whole
- 4 tablespoons eggs Galaxy golden, caramel, half chopped, half whole
- 4 Cadbury Creme Eggs mini, chopped in half
- 5/8 cup icing sugar
Nutrition
- Calories : 270 calories
- Carbohydrate : 51 grams
- Cholesterol : 60 milligrams
- Fat : 6 grams
- Fiber : 1 grams
- Protein : 5 grams
- SaturatedFat : 3 grams
- Sodium : 65 milligrams
- Sugar : 45 grams
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