Ingredients
- 6 cloves garlic crushed
- 1 onion chopped
- 4 peppers habanero, seeded and minced
- 30 ounces chili beans
- 1 inch sauce
- 15 ounces red kidney beans dark
- 15 ounces black beans
- 40 ounces diced tomatoes with green chile peppers
- 16 ounces salsa
- 1/8 cup chili powder
- 1/8 cup coarsely ground black pepper
- 1/8 cup red pepper flakes
- 1/8 cup ground cumin
- 1 1/4 ounces taco seasoning mix
- 2 pounds ground beef
Nutrition
- Calories : 330 calories
- Carbohydrate : 31 grams
- Cholesterol : 50 milligrams
- Fat : 13 grams
- Fiber : 9 grams
- Protein : 24 grams
- SaturatedFat : 4.5 grams
- Sodium : 1190 milligrams
- Sugar : 9 grams
- TransFat : 1 grams
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