Scandinavian Rosettes
yield: 18
total time: 50 minutes
Ingredients
- 2 large eggs
- 2 tablespoons granulated sugar
- 1 cup whole milk
- 1 teaspoon vanilla
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1 1/2 quarts vegetable oil
- 1/4 cup confectioners sugar powdered sugar for dusting
Nutrition
- Calories : 700 calories
- Carbohydrate : 9 grams
- Cholesterol : 25 milligrams
- Fat : 74 grams
- Protein : 2 grams
- SaturatedFat : 6 grams
- Sodium : 45 milligrams
- Sugar : 4 grams
- TransFat : 2 grams
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