Ingredients
- 2 cups chicken cooked, chopped
- 2 quarts chicken broth
- 2 cloves garlic crushed or minced
- salt
- pepper
- 1 pound thin spaghetti cooked
- 2 green onions chopped
- soy sauce
- hot sauce
Nutrition
- Calories : 640 calories
- Carbohydrate : 93 grams
- Cholesterol : 75 milligrams
- Fat : 11 grams
- Fiber : 4 grams
- Protein : 48 grams
- SaturatedFat : 1 grams
- Sodium : 750 milligrams
- Sugar : 4 grams
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