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It's a Raisin Bran Muffin Makeover!

yield: 18 total time: 30 minutes
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Ingredients

  • 4 cups Raisin Bran Cereal ready-to-eat
  • 2 cups fat free skim milk
  • 1/2 cup canned pumpkin
  • 1/2 cup egg substitute regular
  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1/2 cup brown sugar
  • 6 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1 teaspoon salt

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 17 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • Sodium : 340 milligrams
  • Sugar : 6 grams
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