Ingredients
- 1 egg
- 1/2 cup brown sugar
- 1/2 cup corn syrup
- 1 tablespoon melted butter
- 1 teaspoon vanilla
- 1 cup raisins optional, or can be replaced with chopped pecans or walnuts BUT traditional butter tarts always have raisins in them
Nutrition
- Calories : 320 calories
- Carbohydrate : 72 grams
- Cholesterol : 60 milligrams
- Fat : 4 grams
- Fiber : 1 grams
- Protein : 3 grams
- SaturatedFat : 2 grams
- Sodium : 110 milligrams
- Sugar : 45 grams
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