The Perfect Philly Cheesesteak
yield: 7
total time: 40 minutes
Ingredients
- 2 pounds ribeye steak thinly sliced
- 2 onions medium, sliced
- 1 green pepper sliced or diced, whatever your preference
- sliced mushrooms to taste
- 8 hoagie rolls
- provolone cheese
- 3 tablespoons butter
- salt
- pepper
- steak seasoning
Nutrition
- Calories : 680 calories
- Carbohydrate : 44 grams
- Cholesterol : 110 milligrams
- Fat : 38 grams
- Fiber : 3 grams
- Protein : 39 grams
- SaturatedFat : 15 grams
- Sodium : 670 milligrams
- Sugar : 3 grams
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