Simit (Turkish Bread)

Ingredients

• 3 cups all-purpose flour plus more for dusting
• 1 cup water lukewarm, 110-114 degrees F
• 5 grams active dry yeast
• 1 teaspoon honey or sugar
• 1 teaspoon sea salt
• 1 cup sesame seeds slightly toasted
• 1/4 cup molasses pekmez, grape, I only had barley malt syrup
• 1/4 cup water

Nutrition

• Calories : 620 calories
• Carbohydrate : 97 grams
• Fat : 19 grams
• Fiber : 7 grams
• Protein : 16 grams
• SaturatedFat : 2.5 grams
• Sodium : 610 milligrams
• Sugar : 13 grams