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Shrimp Orzo in Creamy Wine Sauce

yield: 4 total time: 25 minutes
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Ingredients

  • 1 cup orzo
  • 1 pound shrimp peeled and deveined
  • 2 teaspoons Italian seasoning divided
  • 1/4 teaspoon red pepper flakes
  • 2 tablespoons butter divided
  • 1/2 onion chopped
  • 3 cloves garlic minced
  • 1/3 cup white wine
  • 1/2 cup heavy cream
  • 1/4 teaspoon sea salt
  • 1/2 cup feta cheese crumbled
  • parsley to garnish, optional

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 255 milligrams
  • Fat : 26 grams
  • Fiber : 2 grams
  • Protein : 33 grams
  • SaturatedFat : 15 grams
  • Sodium : 590 milligrams
  • Sugar : 3 grams
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