Slow Cooker Mexican Shredded Chicken Tacos

Ingredients

• 2 boneless, skinless chicken breasts large, about 1 pound
• 14 1/2 ounces diced tomatoes can Hunt’s
• 1 cup chicken broth
• 1 tablespoon ground cumin
• 1 teaspoon salt
• 1 teaspoon pepper
• taco shells corn tortilla
• 2 cups shredded lettuce
• 1/2 red onion chopped
• 1 avocado chopped
• Mexican cheese shredded
• sour cream

Nutrition

• Calories : 210 calories
• Carbohydrate : 12 grams
• Cholesterol : 40 milligrams
• Fat : 12 grams
• Fiber : 5 grams
• Protein : 16 grams
• SaturatedFat : 2.5 grams
• Sodium : 700 milligrams
• Sugar : 5 grams