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Chorizo Potato Shiitake Mushroom Tacos

yield: 4 total time: 40 minutes
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Ingredients

  • 12 ounces chorizo sausage bulk
  • 1 tablespoon neutral oil vegetable or safflower
  • 1 onion medium, chopped
  • 6 ounces shiitake mushrooms sliced
  • 1 russet potato large
  • 1/2 cup cilantro chopped
  • 12 corn tortillas warmed
  • 3/4 cup tomatillo salsa

Nutrition

  • Calories : 660 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 75 milligrams
  • Fat : 38 grams
  • Fiber : 8 grams
  • Protein : 28 grams
  • SaturatedFat : 12 grams
  • Sodium : 1380 milligrams
  • Sugar : 4 grams
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