Sheet Pan Shrimp Boil
yield: 7
total time: 40 minutes
Ingredients
- 1 pound shrimp peeled and deveined
- 12 ounces andouille sausage smoked, thinly sliced
- 1 pound small new potatoes
- 3 ears corn each cut into 6 pieces
- 1 cup unsalted butter melted
- 5 cloves garlic minced
- 1 lemon sliced into wedges
- 2 tablespoons fresh parsley chopped
- 1 1/2 tablespoons Old Bay Seasoning
Nutrition
- Calories : 500 calories
- Carbohydrate : 13 grams
- Cholesterol : 205 milligrams
- Fat : 41 grams
- Fiber : 2 grams
- Protein : 22 grams
- SaturatedFat : 21 grams
- Sodium : 410 milligrams
- Sugar : 1 grams
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