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Easy Oven Roasted Chicken Shawarma

yield: 4 total time: 35 minutes
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Ingredients

  • 2 pounds chicken thighs boneless skinless, or app. 6-8 pieces
  • 1/4 cup yogurt
  • 2 tablespoons lemon juice
  • 1 large garlic clove minced, or 2 small cloves
  • 1 tablespoon ground coriander
  • 1 tablespoon ground cumin
  • 1 teaspoon ground cardamom
  • 1 teaspoon smoked paprika
  • 1 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 tablespoons olive oil
  • pita bread
  • shawarma
  • sauce
  • lettuce
  • onions

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 195 milligrams
  • Fat : 46 grams
  • Fiber : 3 grams
  • Protein : 42 grams
  • SaturatedFat : 11 grams
  • Sodium : 970 milligrams
  • Sugar : 5 grams
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