Slow Cooker Greek Chicken Gyros
yield: 5
total time: 190 minutes
Ingredients
- 2 pounds boneless skinless chicken thighs
- 1 red onion sliced, plus additional for serving, if desired
- 4 large carrots peeled and chopped into chunks
- 1 lemon halved
- 2 tablespoons fresh oregano chopped
- 1 tablespoon fresh basil chopped
- 1 tablespoon fresh thyme leaves chopped
- 1 teaspoon minced garlic
- 1 tablespoon salt and pepper
- pita bread
- tzatziki sauce
- feta cheese
- red onion
- sliced olives
- sliced tomatoes
- lettuce
- sliced cucumber
Nutrition
- Calories : 310 calories
- Carbohydrate : 20 grams
- Cholesterol : 120 milligrams
- Fat : 8 grams
- Fiber : 6 grams
- Protein : 42 grams
- SaturatedFat : 3 grams
- Sodium : 1830 milligrams
- Sugar : 6 grams
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