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Mutton Shami Kebab

yield: 10 total time: 120 minutes
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Ingredients

  • 500 grams mutton boneless
  • 1 cup chana dal /bengal gram
  • 1/2 teaspoon turmeric powder
  • 12 cloves garlic
  • 2 1/2 inches ginger sliced
  • 3 green chilies finely chopped
  • 1 onion large, finely chopped
  • 10 mint leaf
  • 2 tablespoons coriander chopped
  • salt as required
  • 5 tablespoons oil adjustable
  • 4 dry red chilies
  • 1 teaspoon black pepper
  • 5 cloves
  • 1/2 inch canela
  • 2 green cardamom
  • 2 cardamom
  • 1/2 teaspoon shahi jeera

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 40 milligrams
  • Fat : 10 grams
  • Fiber : 5 grams
  • Protein : 16 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 110 milligrams
  • Sugar : 3 grams
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