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Crispy Surmai Fish Fry

yield: 4 total time: 45 minutes
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Ingredients

  • fish Surmai, / Seer Fish
  • 1 teaspoon lemon juice
  • 1 teaspoon ginger garlic paste
  • 1/4 teaspoon salt
  • 1/4 teaspoon turmeric powder
  • 1 tablespoon chilli powder
  • 2 tablespoons rice flour
  • 1 teaspoon Garam Masala
  • 1 tablespoon coriander leaves chopped
  • salt to taste
  • 1 tablespoon tamarind pulp
  • 3 tablespoons water
  • 4 tablespoons sooji Coarse
  • 1 teaspoon chilli powder
  • salt to taste
  • oil fr shallow frying

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 20 milligrams
  • Fat : 7 grams
  • Fiber : 1 grams
  • Protein : 8 grams
  • SaturatedFat : 1 grams
  • Sodium : 580 milligrams
  • Sugar : 2 grams
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