Ingredients
- 2 3/16 cups cake flour
- 1/2 teaspoon baking powder
- 1 pinch salt
- 1 1/4 cups caster sugar scant 3/4 cup
- 3 3/8 tablespoons water warm water
- 2 tablespoons vegetable oil
- 1 egg
- 1 cup white sesame seeds
- 2 3/16 cups cake flour about 2.5 cups
- 1 1/2 teaspoons baking powder
- 1 pinch salt
- 1 1/4 cups caster sugar scant 3/4 cup
- 3 3/8 tablespoons water warm water
- 2 tablespoons vegetable oil
- 1 egg
- 1 cup white sesame seeds
Nutrition
- Calories : 1410 calories
- Carbohydrate : 210 grams
- Cholesterol : 105 milligrams
- Fat : 54 grams
- Fiber : 12 grams
- Protein : 28 grams
- SaturatedFat : 7 grams
- Sodium : 460 milligrams
- Sugar : 74 grams
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