Individual Vanilla Bean and Honey Semifreddo Tarts

Ingredients

• crust
• 1 1/2 cups wafer crumbs Nilla, about 50
• 3 tablespoons unsalted butter melted
• semifreddo
• 1/2 teaspoon gelatin powder unflavored
• 6 tablespoons cold water
• 1/2 cup honey
• 1/4 cup sugar
• 1/4 teaspoon salt
• 1/2 vanilla bean scraped, or 1 1/2 teaspoons vanilla extract
• 6 large egg yolks lightly beaten
• 1 1/2 cups heavy cream whipped to stiff peaks
• Garnish: optional
• honeycomb pieces of natural

Nutrition

• Calories : 1450 calories
• Carbohydrate : 128 grams
• Cholesterol : 670 milligrams
• Fat : 102 grams
• Fiber : 3 grams
• Protein : 15 grams
• SaturatedFat : 51 grams
• Sodium : 740 milligrams
• Sugar : 79 grams