Grandma's Oyster Stew

Ingredients

• 4 tablespoons unsalted butter
• 2 shallots chopped
• 2 cloves garlic chopped
• 1 stalk celery fine chopped
• 2 tablespoons flour all-purpose, can use gluten-free all-purpose flour for a GF stew
• 1/2 cup white wine I used Pinot Grigio
• 1 cup milk
• 1 cup heavy cream
• 16 ounces oysters if they are large you can chop them
• kosher salt
• 1/4 teaspoon cayenne pepper I added a pinch more at the end because we like it spicy
• 1/4 teaspoon paprika
• 1/4 teaspoon white pepper
• flat leaf parsley leaves Fresh, chopped, optional
• oyster crackers optional

Nutrition

• Calories : 540 calories
• Carbohydrate : 27 grams
• Cholesterol : 165 milligrams
• Fat : 42 grams
• Protein : 12 grams
• SaturatedFat : 25 grams
• Sodium : 480 milligrams
• Sugar : 4 grams