Ingredients
- 1/2 cup vegetable oil
- 1 cup all-purpose flour
- roux from above
- 3/4 cup sugar
- 3/4 cup all purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon file powder
- 1/4 teaspoon onion powder
- 1 teaspoon paprika ground
- 3/4 teaspoon ground cumin
- 1/4 teaspoon ground cayenne pepper
- 1/2 teaspoon garlic powder
- 2 large eggs
- 3/4 cup chicken broth
- 2 teaspoons tomato paste
- 6 ounces andouille sausage cooked and roughly chopped
- 1/2 cup powdered sugar
- 2 teaspoons chicken broth
- 1/4 teaspoon file powder
- 12 shrimp grilled, optional
Nutrition
- Calories : 280 calories
- Carbohydrate : 32 grams
- Cholesterol : 55 milligrams
- Fat : 14 grams
- Fiber : 1 grams
- Protein : 7 grams
- SaturatedFat : 2 grams
- Sodium : 240 milligrams
- Sugar : 18 grams
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