Scandinavian Rosette Cookies – Rosettbakkels
yield: 30
total time: 285 minutes
Ingredients
- 1 teaspoon vanilla
- 1 teaspoon salt
- 1 tablespoon sugar
- 2 eggs
- 1 cup whole milk
- 1 cup all purpose flour
- vegetable oil for frying, I used 4 cups
Nutrition
- Calories : 35 calories
- Carbohydrate : 4 grams
- Cholesterol : 15 milligrams
- Fat : 1.5 grams
- Protein : 1 grams
- Sodium : 85 milligrams
- Sugar : 1 grams
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