Roast Cod with Little Tomatoes and Assorted Olives
yield: 4
total time: 60 minutes
Ingredients
- 1 pound grape tomatoes assorted, different colors work beautifully
- 3 cloves garlic chopped
- 4 tablespoons olive oil
- 2 pounds cod
- 30 olives Assorted, kalamata and nicoise work well together
- 1 handful chopped fresh herbs basil, thyme, mint and oregano work well
- 1 cup chicken stock depending
Nutrition
- Calories : 390 calories
- Carbohydrate : 10 grams
- Cholesterol : 100 milligrams
- Fat : 20 grams
- Fiber : 2 grams
- Protein : 44 grams
- SaturatedFat : 2 grams
- Sodium : 500 milligrams
- Sugar : 5 grams
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