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Scandinavian Rosettes

yield: 18 total time: 50 minutes
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Ingredients

  • 2 large eggs
  • 2 tablespoons granulated sugar
  • 1 cup whole milk
  • 1 teaspoon vanilla
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 1/2 quarts vegetable oil
  • 1/4 cup confectioners sugar powdered sugar for dusting

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 25 milligrams
  • Fat : 74 grams
  • Protein : 2 grams
  • SaturatedFat : 6 grams
  • Sodium : 45 milligrams
  • Sugar : 4 grams
  • TransFat : 2 grams
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