Ingredients
- 1 head green cabbage ca. 2.5 lbs, cored and coarsely chopped
- 2 tablespoons oil or butter
- 2 tablespoons molasses or light syrup
- 1 pound ground beef or pork
- 1 onion chopped
- 2 cloves garlic minced
- 1 cup heavy cream
- 3 tablespoons breadcrumbs
- 4 tablespoons water
- 2 tablespoons soy sauce
- 1 tablespoon Worcestershire sauce
- salt
- pepper
- preserves Lingonberry, for serving optional
Nutrition
- Calories : 680 calories
- Carbohydrate : 30 grams
- Cholesterol : 175 milligrams
- Fat : 51 grams
- Fiber : 6 grams
- Protein : 27 grams
- SaturatedFat : 24 grams
- Sodium : 870 milligrams
- Sugar : 8 grams
- TransFat : 1 grams
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