Crusty Bread
yield: 10
total time: 50 minutes
Ingredients
- 3 cups unbleached all purpose flour
- 1 teaspoon salt
- 1/2 teaspoon yeast
- 1 1/2 cups water
- 2 tablespoons water already measured out.
Nutrition
- Calories : 140 calories
- Carbohydrate : 29 grams
- Fiber : 1 grams
- Protein : 4 grams
- Sodium : 240 milligrams
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