Savory Chinese Crepe
yield: 8
total time: 50 minutes
Ingredients
- 1 cup all purpose flour
- 1 cup whole milk
- 1 large egg
- 1/4 teaspoon salt
- 1 cup all purpose flour
- 1/3 cup water
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- crackers Crispy thin
- eggs
- chopped cilantro
- green onion chopped
- sweet bean sauce
- sauce fermented tofu
- Sriracha chili sauce
- white sesame seeds
Nutrition
- Calories : 170 calories
- Carbohydrate : 30 grams
- Cholesterol : 55 milligrams
- Fat : 3 grams
- Fiber : 2 grams
- Protein : 6 grams
- SaturatedFat : 1 grams
- Sodium : 380 milligrams
- Sugar : 4 grams
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