Ingredients
- 2 cups sugar
- 1 1/2 cups unsalted butter room temperature
- 4 eggs room temperature
- 3/4 teaspoon almond extract
- 3/4 teaspoon vanilla extract
- 5 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
Nutrition
- Calories : 1640 calories
- Carbohydrate : 220 grams
- Cholesterol : 395 milligrams
- Fat : 76 grams
- Fiber : 5 grams
- Protein : 23 grams
- SaturatedFat : 45 grams
- Sodium : 940 milligrams
- Sugar : 101 grams
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