Ingredients
- salt as need
- 2 onions cut into rings
- 4 green chillies
- 4 teaspoons Garam Masala
- 7/8 cup vegetable oil
- 3 cups chickpeas Kabuli
- 13/16 tablespoon soda Cooking
- 2 red chillies Chopped Dried
- 2 tea bag
- 4 3/4 tablespoons coriander seeds
- 1 7/8 tablespoons cumin seeds
- 1 tablespoon chilli powder
- 3/4 tablespoon pomegranate seeds { Anar Dana }
- 5/8 tablespoon mango powder { Aamchoor }
- 4 potatoes cut into fingers fried
- 2 ginger 2"pieces julienned fried
- water
Nutrition
- Calories : 840 calories
- Carbohydrate : 90 grams
- Fat : 50 grams
- Fiber : 17 grams
- Protein : 15 grams
- SaturatedFat : 3.5 grams
- Sodium : 610 milligrams
- Sugar : 8 grams
- TransFat : 1.5 grams
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