Ingredients
- 1 1/2 pounds salmon
- 1/4 cup olive oil
- 2 tablespoons toasted sesame oil
- 2 tablespoons rice vinegar
- 2 tablespoons brown sugar
- 2 tablespoons soy sauce
- 2 garlic cloves grated
- 1 tablespoon ginger freshly grated
- 2 tablespoons toasted sesame seeds
- 4 green onions sliced
- 1/4 cup honey
- 1 teaspoon toasted sesame oil
- 1 teaspoon soy sauce
- 1/2 teaspoon ginger freshly grated
- 1/2 teaspoon toasted sesame seeds
Nutrition
- Calories : 680 calories
- Carbohydrate : 34 grams
- Cholesterol : 120 milligrams
- Fat : 39 grams
- Fiber : 2 grams
- Protein : 48 grams
- SaturatedFat : 7 grams
- Sodium : 860 milligrams
- Sugar : 30 grams
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