Baked Salmon in Foil
yield: 4
total time: 20 minutes
Ingredients
- 1 pound salmon
- chopped parsley for garnish, optional
- 4 garlic cloves minced
- 1 tablespoon Dijon mustard
- 1 tablespoon unsalted butter melted
- 2 tablespoons raw honey
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon basil
- 1/8 teaspoon red pepper flakes
- 1/8 teaspoon black pepper
- salt to taste
Nutrition
- Calories : 200 calories
- Carbohydrate : 10 grams
- Cholesterol : 65 milligrams
- Fat : 7 grams
- Protein : 23 grams
- SaturatedFat : 3 grams
- Sodium : 270 milligrams
- Sugar : 9 grams
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