Turkish Yogurt Drink
yield: 2
total time: 10 minutes
Ingredients
- 11 ounces yogurt 3.5% fat
- 1 1/4 cups mineral water chilled
- 1/2 teaspoon salt
- 2 teaspoons sea salt
- 1/4 lemon
- 1 sprig mint
- freshly ground black pepper
- ice cubes
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