Christmas Cake

Ingredients

• 5/8 cup ricotta cheese cow milk
• 1 1/4 cups raw sugar
• 7/8 cup whole wheat flour
• 6 3/8 tablespoons flour
• 5 13/16 tablespoons ground walnuts finely
• 2 eggs
• 3 3/8 tablespoons soy milk or cow milk
• 1 3/4 tablespoons softened butter
• 1 teaspoon baking powder
• rum as needed
• 7 ounces chocolate gianduia, or dark, for the icing
• soy milk or cow milk, for the icing

Nutrition

• Calories : 690 calories
• Carbohydrate : 109 grams
• Cholesterol : 140 milligrams
• Fat : 23 grams
• Fiber : 5 grams
• Protein : 15 grams
• SaturatedFat : 10 grams
• Sodium : 260 milligrams
• Sugar : 70 grams