Sago pudding
yield: 4
total time: 16 minutes
Ingredients
- 2 cups skim milk skim/
- 1/2 cup sago
- 2 eggs
- 1/4 cup sugar
- 1 teaspoon vanilla essence
Nutrition
- Calories : 200 calories
- Carbohydrate : 37 grams
- Cholesterol : 110 milligrams
- Fat : 2.5 grams
- Protein : 7 grams
- SaturatedFat : 1 grams
- Sodium : 100 milligrams
- Sugar : 19 grams
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