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Bhindi ki Sabzi / Spicy Pakistani Okra

yield: 2 total time: 25 minutes

Ingredients

1 pound okra
4 red chillies dried whole
1/2 teaspoon cumin seeds
1/2 chilli flakes rounded tsp red
1/2 salt rounded tsp
oil for cooking, a little less than ¼ cup

Nutrition

Calories : 160 calories
Carbohydrate : 16 grams
Fat : 10 grams
Fiber : 7 grams
Protein : 5 grams
SaturatedFat : 1 grams
Sodium : 210 milligrams
Sugar : 2 grams

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