Ingredients
- 1/4 cup whole wheat flour
- 1/2 cup buckwheat flour use more whole wheat   flour if buckwheat is unavailable
- 2 cups all purpose flour sifted
- 1 1/4 teaspoons active dry yeast
- 1 teaspoon sugar
- 1 cup warm water
- 1 cup milk
- 3 eggs separated
- 1/2 teaspoon salt
- 2 tablespoons unsalted butter melted
- vegetable oil for frying
- 5 ounces caviar
- 1 pint crème fraîche
Nutrition
- Calories : 60 calories
- Carbohydrate : 5 grams
- Cholesterol : 35 milligrams
- Fat : 3.5 grams
- Protein : 2 grams
- SaturatedFat : 1.5 grams
- Sodium : 75 milligrams
- Sugar : 1 grams
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