Homemade Yeast Rolls
yield: 12
total time: 162 minutes
Ingredients
- 1 cup water about 110 degrees or just slightly warmer than lukewarm
- 1 package yeast
- 3 tablespoons granulated sugar
- 2 tablespoons vegetable oil
- 1 egg at room temperature
- 3/4 teaspoon salt
- 3 1/2 cups all purpose flour
Nutrition
- Calories : 170 calories
- Carbohydrate : 31 grams
- Cholesterol : 20 milligrams
- Fat : 3 grams
- Fiber : 1 grams
- Protein : 4 grams
- Sodium : 160 milligrams
- Sugar : 3 grams
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