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Waffle Mix

yield: 4 total time: 30 minutes
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Ingredients

  • 8 cups all purpose flour
  • 1 cup granulated sugar
  • 2 tablespoons baking powder
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 batch waffles 8 to 10 waffles:
  • 2 large eggs
  • 3/4 cup nonfat milk or 2%, almond milk, or soy milk
  • 4 tablespoons melted butter cooled
  • 1 teaspoon vanilla extract
  • 1 batch pancakes 12 to 15 pancakes:
  • 2 large eggs
  • 2 cups nonfat milk or whole, 2%, see Recipe Note
  • 6 tablespoons melted butter cooled
  • 1 teaspoon vanilla extract

Nutrition

  • Calories : 1500 calories
  • Carbohydrate : 252 grams
  • Cholesterol : 290 milligrams
  • Fat : 36 grams
  • Fiber : 8 grams
  • Protein : 37 grams
  • SaturatedFat : 20 grams
  • Sodium : 2070 milligrams
  • Sugar : 60 grams
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