Ingredients
- 2 waffles large homemade or store-bought Belgian, About 8'' in diameter
- 4 tablespoons unsalted butter
- 1 yellow onion medium, finely diced
- 1 clove garlic
- 2 medium carrots finely diced
- 2 stalks celery finely diced
- 1 tablespoon sage leaves fresh, finely chopped
- 4 dried apricots finely chopped
- 1 duck confit leg, 6-8 ounces, shredded
- 2 cups chicken stock organic
- 1 tablespoon maple syrup
- salt
- pepper
Nutrition
- Calories : 260 calories
- Carbohydrate : 22 grams
- Cholesterol : 55 milligrams
- Fat : 16 grams
- Fiber : 3 grams
- Protein : 8 grams
- SaturatedFat : 8 grams
- Sodium : 490 milligrams
- Sugar : 8 grams
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