Ingredients
- 3 pounds boneless skinless chicken breast cut into small cubes
- 4 cups flour
- 2 teaspoons salt
- 1 teaspoon freshly ground pepper
- 1 1/2 cups buttermilk
- 1 bottle red hot Franks
- 2 tablespoons butter
- cayenne pepper to taste depending on how spicy you like
Nutrition
- Calories : 1040 calories
- Carbohydrate : 112 grams
- Cholesterol : 245 milligrams
- Fat : 24 grams
- Fiber : 5 grams
- Protein : 89 grams
- SaturatedFat : 10 grams
- Sodium : 1740 milligrams
- Sugar : 14 grams
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